Friday | 12 June

Led by Michelin-starred chef Paco Pérez and contemporary artist Karenina Fabrizzi, this experience unfolds at a single long table, with limited seats and an ever-evolving, multi-sensory narrative. No two evenings are alike.

Phones are checked at the door. No photos. No distractions. Just presence, pleasure, and the rare opportunity to fully surrender to the moment.

If you're seeking something familiar, this isn't it. But if you're ready to feel something—taste something—beyond the expected, take your seat.

Hosted inside the Moco Museum Barcelona, this is a rare after-hours encounter with art, food, and performance.